Korea’s Irresistible Shaved Ice Dessert
When the summer heat hits, few things are as refreshing as a bowl of bingsu (빙수). This beloved Korean shaved ice dessert has won the hearts of both locals and tourists, offering a delightful blend of textures and flavors that make it an essential summer treat. Bingsu is word that combine Bing (ice) + Su (water) in Korean, you can tell by reading words, bingsu will make you feel cool.
What is Bingsu?
Bingsu is a beloved Korean dessert characterized by its finely shaved ice, which is adorned with an array of sweet toppings. The traditional version, called Patbingsu (팥빙수), is topped with sweet red bean paste. However, contemporary variations have expanded to include a myriad of toppings such as fresh fruits, condensed milk, syrups, and even ice cream. The finely shaved ice has a snow-like texture that melts in your mouth, offering a refreshing escape from the summer heat.
Top Bingsu Varieties to Try
In the past, there were only a few types of bingsu. Nowadays, there are countless varieties featuring creative toppings and flavors. In Korea, bingsu was traditionally served in small bakeries and cafes, but its popularity has since expanded to a wide range of establishments. And there are luxury bingsu you can find at hotels, they promote their own recipe and special bigsu as their signature for summer dessert.
· Patbingsu: The classic version featuring sweet red bean paste, mochi, and sometimes tteok (Korean rice cakes).
· Fruit Bingsu: Topped with an assortment of fresh fruits like strawberries, mangoes, kiwi, and bananas.
· Injeolmi Bingsu: Highlighted by roasted soybean powder and chewy rice cake pieces, offering a nutty flavor.
· Green Tea Bingsu: Infused with matcha powder and often served with sweet red beans and mochi.
· Chocolate Bingsu: A decadent option with chocolate syrup, brownies, and chocolate chips.
How to Enjoy Bingsu
It is simple. Just mix it and serve. Personally, I recommend to scoop ice with some other sweets together, then mix them.
Why You Should Try Bingsu
Bingsu is more than just a dessert; it’s a cultural experience. This iconic Korean treat offers a refreshing break from the heat while providing a taste of Korea’s rich culinary tradition. Whether you’re exploring the bustling streets of Seoul or making it at home, bingsu promises to delight your taste buds.